Pumpkin Muffins from Gourmet via Muffin Top.
Whole Wheat Apple Muffins adapted from King Arthur Flour via Smitten Kitchen.
I think the answer might be to make both!
November 21, 2008
in my recipe box: pumpkin & whole wheat apple muffins
We're having a potluck breakfast at work next week. I know I want to bring a batch of muffins, and I also know that I want them to be with seasonal ingredients, but what I can't decide is which recipe to make. I've narrowed it down to two: Pumpkin or Whole Wheat Apple. They both look so delicious... so how's a girl to choose?
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1 comment:
Yum! Pumpkin and apple, two ingredients that are perfect during the Fall but delicious throughout the year; I'll take a dozen of these muffins :)!
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