what's cooking: menus!

Here's what we ate the last couple weeks:

Monday - leftovers both weeks!
Last Tuesday - Linguini with Pesto & Grape Tomatoes
Week before - Penne with Pesto Alla Trapanese (apparently I have a thing for pesto on Tuesdays!)
Last Wednesday - Grilled Chicken with Peppers over Rice Noodles
Week before - Roasted Tomato Tabbouleh
Last Thursday - Black Bean Tacos
Week before - Balsamic Portobello Burgers with Garlicky White Beans
Last Friday - Hot Dog Roll-ups (I know I'm not 10 years old, but they were samples at Trader Joe's -- kosher beef dogs wrapped in pizza dough baked until golden brown and with yellow mustard to dip -- and they were so good, I had to have more!)
Week before - Gnocchi with Sausage & Spinach

Favorite? Definitely loved all the pestos, and the Tabbouleh is a fabulous summer dinner, but the Hot Dog Roll-Ups were just that good.
Least? Not a fan of the Gnocchi. It was a little bland. I thought it was missing something... tomatoes maybe? And it was a little heavy on the onions.

Some pictures (not mine!)...



(Roasted Tomato Tabboueleh and Portobello Burgers via Martha Stewart)